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HRI
Find our products
Products
Recipes
HRI
Find our products
Game
About
News
Contact us
fr
Recipes
Our favourite recipes!
All Products
Breasts, supremes and rables
Burgers and ground meat
Confit meats
Deli meats, mouses and terrines
Dried and smoked meats
Pre-cut and pre-portioned meats
Quail eggs
Sausages
Whole Game
All Games
Bison
Deer
Duck
Elk
Guinea fowl
Kangaroo
Ostrich
Quail
Rabbit
Wild boar
All Prep times
15 to 30 minutes
30 minutes to 1 hour
Less than 15 minutes
More than 1 hour
All Levels of Difficulty
Advanced
Average
Easy
Very easy
Rabbit with 3 Mustard and Maple Sauce
By
Canabec
PREP TIME :
15 minutes
CHILLING TIME :
2h15
MAKES :
2
Macaroni au fromage à l’effiloché de bison
By
Canabec
PREP TIME :
12h
CHILLING TIME :
20 min
MAKES :
6
Munich-style Wild Boar and Deer Burgers
A burger with an authentic Oktoberfest taste!
By
Canabec
PREP TIME :
15-20 minutes
CHILLING TIME :
10-15 minutes
MAKES :
2 servings
Cannellonis de cerf
By
Blogue de Bouffe
PREP TIME :
45 min
CHILLING TIME :
20 min
MAKES :
4
Carpaccio de bison séché et fumé
By
Canabec
PREP TIME :
5 min
MAKES :
2
Jerky de cerf
By
Édith Rosa
PREP TIME :
30 minutes
CHILLING TIME :
4-5 heures
MAKES :
4 à 6
Mediterranean Confit Rabbit Leg Stew
By
Canabec
PREP TIME :
10 minutes
CHILLING TIME :
15 minutes
MAKES :
2
Stewed Rabbit with Mushrooms and Lardons
By
Canabec
PREP TIME :
20 minutes
CHILLING TIME :
2h15
MAKES :
4
Rabbit Legs with Lemon Parmesan Sauce
By
Canabec
PREP TIME :
20 min
CHILLING TIME :
1 h 30
MAKES :
6
1
2
3
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7
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