RECIPES

Our Featured Recipes!

Rabbit with 3 Mustard and Maple Sauce

Preparation:

  • 15 minutes

Cooking:

  • 2h15

Servings:

  • 2

Macaroni au fromage à l’effiloché de bison

Preparation:

  • 12h

Cooking:

  • 20 min

Servings:

  • 6

Munich-style Wild Boar and Deer Burgers

  • A burger with an authentic Oktoberfest taste!

Preparation:

  • 15-20 minutes

Cooking:

  • 10-15 minutes

Servings:

  • 2 servings

Cannellonis de cerf

Preparation:

  • 45 min

Cooking:

  • 20 min

Servings:

  • 4

Carpaccio de bison séché et fumé 

Preparation:

  • 5 min

Cooking:

Servings:

  • 2

Jerky de cerf

Preparation:

  • 30 minutes

Cooking:

  • 4-5 heures

Servings:

  • 4 à 6

Mediterranean Confit Rabbit Leg Stew

Preparation:

  • 10 minutes

Cooking:

  • 15 minutes

Servings:

  • 2

Stewed Rabbit with Mushrooms and Lardons

Preparation:

  • 20 minutes

Cooking:

  • 2h15

Servings:

  • 4

Rabbit Legs with Lemon Parmesan Sauce

Preparation:

  • 20 min

Cooking:

  • 1 h 30

Servings:

  • 6

Rabbit in Cream Sauce

Preparation:

  • 30 min

Cooking:

  • 1 h 10

Servings:

  • 4
Parmentier d'effiloché de canard, façon poutine

Parmentier d’effiloché de canard façon poutine

Preparation:

  • 10 min

Cooking:

  • 30 min

Servings:

  • 1

Braised Rabbit in Beer and Mustard Sauce

Preparation:

  • 15 min

Cooking:

  • 60 min

Servings:

  • 4