RECIPES

Boreal Deer Burger

The combination of deer and goat cheese is simply exquisite!

PREP TIME :

  • 10-15 minutes

CHILLING TIME :

  • 15-20 minutes

READY IN :

  • 30 minutes

MAKES :

  • 2 servings

LEVEL OF DIFFICULTY :

  • Very Easy

Ingredients :

  • 2 Canabec deer burger
  • 2 brioche buns, toasted
  • Plain or flavoured goat cheese
  • 1/4 cup (60 ml) unsweetened apple sauce
  • 1 Tbsp (15 ml) Dijon mustard
  • Frisée lettuce
  • Pickled beets

Instructions :

  1. Mix the applesauce and Dijon mustard.
  2. Grill the burgers and place on top of a heated or toasted bun.
  3. Garnish with the lettuce, marinated beets and applesauce mixture.
  4. Top with thin slices of goat cheese and enjoy.
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